Snow Mountain Roll

The snow mountain roll is my favorite roll from Shogun. I know that having monterey jack cheese on a sushi roll sounds weird but it actually is amazing. It adds a cheesing taste to the roll which is amazing. I also think that the spicy mayo and eel sauce bond the cheese, fish, and vegetables together beautifully.

This is a close up photo of the snow mountain roll in a line with crunch and sauce on it.
Photo by Kevin Ma

Lion King Roll

The Lion King Roll from Shogun is an amazing roll. It is spicy which some people might not like but my dad and I love that about it. I think that the salmon and crab mix together very well. I also think that the punzo sauce and the spicy mayo mix together perfectly. It adds some flavor to the simple roll so that when it combines. I creates something amazing.

This is a picture of a lion king roll in a line with sauces on the roll.
Photo by Hero Kuapp

Rainbow Roll

The rainbow roll is a very traditional roll in the US. It is pretty much the california roll with fish and vegetables on top of it to make it look like a rainbow. My personal favorite rainbow roll is from Koen Japanese BBQ and Sushi. The fish on top of it adds new unique textures and flavors that enhance everything. This roll is good for people who want more fish on their sushi.

This is a picture of a rainbow roll put in a line with lemons and lettuce on the side.
Photo by Whitewish

Russian Roulette Roll

The Russian roulette Roll from Koen Japanese BBQ and Sushi is an amazing roll. I think that the flavors are amazing with the mixture of the spicy tuna and the mango. The mango brings a sweetness to off set the spicy tuna. The salmon brings a unique flavor to the roll. The crunch adds a crunchiness to the roll so over all. I love this roll. It is my second favorite roll in Lincoln.

This is a picture of a Russian roulette roll with salmon and some other spices and sauces.
Photo by Jen Kozin Photography

Shiitake Roll

This is a picture of a shiitake sushi roll separated and spread apart.
Photo by Nikko Sushi

The shiitake roll is an amazing vegetarian roll. It is from an amazing restaurant called Hiro 88. I love mushrooms so I completely love this roll. It is a very simple roll and I think that is why I like it so much. If you do not like mushrooms, you will not be a fan of this roll. I think that this is the type of roll where you either love it or hate it.

Sweet Chili Crab Roll

The sweet chili crab roll from Hiro 88 is a good roll. I think that all of the flavors are good but I am not a fan of cream cheese so I don’t really like the roll. I like the flavor that the crab, jalapeño, and sweet chili sauce bring to the roll. Nobody in my family likes this roll but I think that if you look cream cheese in a roll and spicy things. You will love this roll.

This is a picture of a sweet chili crab roll with crab and jalapeños on it.
Photo by Tiffany Johnson

Asparagus Roll

It is a picture of an asparagus roll on a leaf that is onto of a plate. There is wasabi and ginger on each side of the roll.
Photo by Trapper’s Sushi Co

I love the asparagus roll from Grey Whale. I love this roll because asparagus is one of my favorite vegetables. I think that asparagus has amazing flavor and texture and when you put it with rice, it becomes so much better. This is a great roll to eat if you don’t like fish and you are at a sushi restaurant. It is a great starter roll because it is simple.

Avocado and Peanut Roll

The avocado and peanut roll from Ginger is another one of my mom’s favorite rolls. She loves it because peanuts and avocados are two of her favorite foods. She loves how the peanuts are crunchy and the avocado is soft and mushy. My mom also loves that the peanuts, avocados, and rice are all great for you with the mix of each of their nutrients. I personally don’t like the roll because I don’t like avocados or peanuts.

This is a picture of a Avocado and Peanut roll in a black plate.
Photo by Alissa from Connoisseurus Veg

Sweet Potato Roll

The sweet potato roll is my brother, Reid, and my mom’s favorite roll from Kinja. My mom loves it because it is simple and it fills you up. Sweet potato is also great for you as it has so many different nutrients in it. My brother loves it because he has loved sweet potatoes since he was young. I am not a fan of sweet potatoes so I don’t really like the roll. It is still good but definite not my favorite.

This is a sweet potato roll in a line leaning on each other.
Photo by Jukai

Tuna Roll

The tuna roll is one of my favorite rolls from Asian Fusion. It, like the cucumber roll, is so simple yet so amazing. The only problem is, if you don’t like the texture of fish. You will hate this roll. It is high on the fish texture but if you are okay with the fish texture. You will love this. If you dip it in soy sauce, it becomes even better as the soy sauce adds flavor.

It is a picture of a tuna roll with lettuce, ginger, and wasabi on the side.
Photo by Suvi
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